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Rooted in Nourishment
Nourishment is a core pillar at Wild Rice Retreat, and we’ve crafted a welcoming dining experience at Root, our onsite kitchen, to fuel the soul. Guided by a holistic, Ayurvedic-inspired approach, we focus on creating meals with whole foods, placing a strong emphasis on fresh fruits, vegetables, whole grains, legumes, nuts, seeds, herbs, and spices to keep our guests feeling energized and satisfied.
Included in Your Stay
Daily meals at Root are included in your stay. Prior to your arrival, you will be contacted via email to provide any allergies or dietary restrictions you may have so our team can ensure the daily menus are tailored to suit your needs.
Guided Retreat guest dining schedules may vary.
Menus change seasonally.
Lite Breakfast
8-9 am
Start your day with a light breakfast offering of Greek Yogurt and House-made Granola, Fresh Fruit, local coffee from Wonderstate, and artisan hot tea.
Brunch
10 am-12 pm
Fuel up for day of Bayfield adventures with a robust brunch offering that includes items like Vegetable Quiche, Fresh Spinach & Arugula Salad, Gluten-free Almond Crust Breakfast Pie with Fresh Herbs & Roasted Vegetables, Fresh Fruit Platter and Local Baked Artisan Breads.
Dinner
5-7 pm
After a day of exploring, wind down with a family-style offering of dishes like Lake Superior Ponzu Salmon with House Pickles, Roasted Fresh Vegetables, Baked Chicken and Vegetable Curry, Chilled Raita Salad and Midnight Brownies.
Drink in Wellness
Our beverage program features complimentary coffee from local roaster, Wonderstate, and artisan hot tea while revitalizing tonics, regional beers and ciders, and small-batch natural wines are available for purchase. Savor our house-made free-spirited options, like the Green Refresher, which combines fresh herbs and cucumber for an energizing and restorative sip.